A New Large Kiwifruit Cultivar‘Jinshuo’

ACTA HORTICULTURAE SINICA ›› 2010, Vol. 37 ›› Issue (6): 1023-1024.

• 新品种 • Previous Articles Next Articles

A New Large Kiwifruit Cultivar‘Jinshuo’

CHEN Qing-hong*，GU Xia，XU Ai-chun，and QIN Zhong-qi

（Institute of Fruit and Tea，Hubei Academy of Agricltural Scienes，Wuhan 430209，China）

Received:2010-01-08 Revised:2010-05-23 Online:2010-06-25 Published:2010-06-25
Contact: CHEN Qing-hong

Abstract

Abstract: ‘Jinshuo’is a new cultivar of Actinidia chinensis var. deliciosa，selected from wild kiwifruit. The average fruit weight is 120 g and the biggest one reaches 159 g. The fruit is elliptic，uniform and beautiful. The fruit surface cover with short soft snuff color tomenta，postmature fruit skin is easy to peel off. ‘Jinshuo’fruit has 17.4% soluble solids content，9.22% total sugar content，1.8% titratable acid content and 1 040 mg · kg-1 vitamin C content. It matures in early October in Wuhan. The fruit can be stored about 20 to 30 days at room temperature.

Key words: kiwifruit, large, cultivar

CLC Number:

S 663.4

CHEN Qing-hong;GU Xia;XU Ai-chun;and QIN Zhong-qi. A New Large Kiwifruit Cultivar‘Jinshuo’[J]. ACTA HORTICULTURAE SINICA, 2010, 37(6): 1023-1024.

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A New Large Kiwifruit Cultivar‘Jinshuo’

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