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Acta Horticulturae Sinica ›› 2024, Vol. 51 ›› Issue (9): 2008-2018.doi: 10.16420/j.issn.0513-353x.2023-0567

• Genetic & Breeding · Germplasm Resources · Molecular Biology • Previous Articles     Next Articles

Fine-Mapping and KASP Marker Development for the Gene Underlying Green Fruit in Eggplant

XIA Zhilei1, YU Bingxin1, YANG Meng1, LIAN Zilin1, GUAN Lilan2, HE Yichao2, YAN Shuangshuang1, CAO Bihao1, QIU Zhengkun1,*()   

  1. 1 Key Laboratory of Biology and Genetic Improvement of Horticultural Crops,Ministry of Agriculture and Rural Affairs,College of Horticulture,South China Agricultural University,Guangzhou 510642,China
    2 Guangdong Enping Agricultural Technology Extension Center,Jiangmen,Guangdong 529499,China
  • Received:2024-05-17 Revised:2024-07-16 Online:2024-09-25 Published:2024-09-19
  • Contact: QIU Zhengkun

Abstract:

An F2 population developing by a white fruit eggplant line E802 and a green fruit eggplant line NY was used for the genetic analysis of the gene underlying green fruit color. The segregation ratio of green fruit and white in the 304 individuals in the F2 population was 31,indicating that the green phenotype of NY is controlled by a single dominant locus. Combing with the BSA-seq and linkage-based QTL mapping,the gene underlying green fruit color of eggplant was fine-mapped into 683.4 kb interval on chromosome 8 using F2 and the F2:3 population. The genetic distance of this locus is 0.17 cM. Among the 46 genes in the interval,SmAPRR2 was the best candidate gene. The 5.27 kb deletion was detected in the E802,resulting the SmAPRR2 lacking the exon 7 to 11. In addition,a tightly linked to SmAPRR2 KASP marker,22QP296,was development. The accuracies of 22QP296 for predicting the skin color(green or white)in the F2 population and the 194 cultivars were 100% and 94.85%,respectively,indicating that this KASP marker can be used in molecular marker-assisted selection in eggplant breeding.

Key words: eggplant, fruit color, gene mapping, KASP marker, green fruit gene, APRR2