https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

Acta Horticulturae Sinica ›› 2024, Vol. 51 ›› Issue (5): 1137-1150.doi: 10.16420/j.issn.0513-353x.2023-0146

• Plant Protection • Previous Articles     Next Articles

Biocontrol Efficacy and Mechanisms of Streptomyces purpeofuscus CC2-6 Against Chinese Cabbage Clubroot Caused by Plasmodiophora brassicae

WANG Qing1,3, HU Yan2, CHEN Shan1, LU Jingwei2, ZHENG Yang2, TAO Weilin2, SUN Xianchao1, ZHOU Na2,**(), CHEN Guokang1,**()   

  1. 1 College of Plant Protection,Southwest University,Chongqing 400716,China
    2 Institute of Vegetable and Flower Research,Chongqing Academy of Agricultural Sciences,Chongqing 400055,China
    3 Forestry Technology Extension Station of Jiashan County,Jiashan,Zhejiang 314199,China
  • Received:2023-10-08 Revised:2024-02-10 Online:2024-05-25 Published:2024-05-29

Abstract:

In order to screen out biocontrol strains that can effectively inhibit Plasmodiophora brassicaeFusarium oxysporum was used as the indicator fungus,and the strain CC2-6 was screened by plate confrontation method. The inhibitory rate was 50.03%. The fermentation broth of strain CC2-6 could inhibit the germination of resting spores of P. brassicae and the infection of P. brassicae from root hairs,and and the control efficacy of Chinese cabbage clubroot was 53.20% in pot trials. In addition,CC2-6 had inhibitory effects on nine pathogens including Pestalotiopsis nicotiae,and its inhibition rate rangeed more than 47.20%-76.19%,indicating that CC2-6 had broad-spectrum bacteriostatic activity. The strain CC2-6 was preliminarily identified as Streptomyces purpeofuscus by morphological observation and 16S rDNA gene sequence analysis. The strain CC2-6 could produce protease,cellulase and chitinase,and its fermentation broth could induce the increase of PPO,POD and PAL activities,the increase of SA and JA contents and the decrease of ET content in Chinese cabbage. The results of GC-TOF/LC-QTOF/QE non-target metabolomics showed that the fermentation broth of strain CC2-6 contained antagnostic active substances such as hygromycin B,camptothecin,2-phenylethanol and citric acid,indicating that CC2-6 might inhibit the infection of P. brassicae by metabolizing these compounds.

Key words: Plasmodiophora brassicae, biocontrol actinomycetes, Streptomyces purpeofuscus, induced resistance, metabolites