A New Early-ripening Table Grape Cultivar‘Zijin Hongxia’

doi:10.16420/j.issn.0513-353x.2022-1138

Acta Horticulturae Sinica ›› 2023, Vol. 50 ›› Issue (S1): 25-26.doi: 10.16420/j.issn.0513-353x.2022-1138

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A New Early-ripening Table Grape Cultivar‘Zijin Hongxia’

WU Weimin* ，WANG Zhuangwei，QIAN Yaming，WANG Xicheng，WANG Bo，and YAN Lichun

（Key Laboratory for Horticultural Crop Genetic Improvement，Insititute of Pomology，Jiangsu Academy of Agricultural Sciences，Nanjing 210014，China）

Online:2023-06-26 Published:2023-06-26

Abstract

Abstract: ‘Zijin Hongxia’is a new early-ripening table grape cultivar. The berry ripens in late July in Nanjing，Jiangsu. It was selected from progenies of the cross‘Yatomi Rosa’×‘Xiangfei’. The cluster is cone with an average weight 520 g，and single berry is elliptic with average weight 9.2 g. The color of skin is red-violet and thickness of bloom is thick. The flesh is slight crisp and the must is high with particular weak muscat flavor. The soluble solids content is 18.3% and titrate acid content is 0.30%. ‘Zijin Hongxia’is characterized by good berry quality and showed high and stable yield.‘Zijin Hongxia’ performed well in Jiangsu Province and its surrounding area

Key words: grape, table, early-ripening, cultivar

CLC Number:

S 663.1

WU Weimin , WANG Zhuangwei, QIAN Yaming, WANG Xicheng, WANG Bo, and YAN Lichun. A New Early-ripening Table Grape Cultivar‘Zijin Hongxia’ [J]. Acta Horticulturae Sinica, 2023, 50(S1): 25-26.

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A New Early-ripening Table Grape Cultivar‘Zijin Hongxia’

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