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园艺学报 ›› 2020, Vol. 47 ›› Issue (3): 551-561.doi: 10.16420/j.issn.0513-353x.2019-0375

• 研究报告 • 上一篇    下一篇

柠檬中超表达印度酸橘脱落酸合成基因 CrNCED1增强脱水抗性

戴文珊 1,2,王 敏 1,2,刘继红 1,*   

  1. 1 华中农业大学园艺林学学院,园艺植物生物学教育部重点实验室,武汉 430070;2赣南师范大学脐橙学院,国家脐橙工程技术研究中心,江西赣州 341000
  • 出版日期:2020-03-25 发布日期:2020-03-25
  • 基金资助:
    湖北省自然科学基金创新群体项目(2017CFA018);国家自然科学基金项目(3172273)

Enhanced Dehydration Tolerance in Lemon by Overexpression of CrNCED1(9-cis-epoxycarotenoid dioxygenase gene)from Citrus reshni

DAI Wenshan1,2,WANG Min1,2,and LIU Jihong1,*   

  1. 1Key Laboratory of Horticultural Plant Biology,College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan 430070,China;2National Navel Orange Engineering Research Center,College of Navel Orange,Gannan Normal University,Ganzhou,Jiangxi 341000,China
  • Online:2020-03-25 Published:2020-03-25

摘要: 为了探明印度酸橘(Citrus reshni)脱落酸合成关键基因 CrNCED1 的功能,分析了 CrNCED1的表达特性,并将其在柠檬中超表达获得转基因植株,对转基因植株进行脱水抗性分析。结果表明,CrNCED1 在印度酸橘叶片中表达量最高;并且其表达受脱水、低温和 ABA 诱导,但不受盐诱导,其中ABA 诱导上调作用强烈。超表达 CrNCED1 的转基因柠檬植株 ABA 含量显著高于野生型,脱水处理后叶片萎蔫程度比野生型轻,其相对失水率、MDA 和活性氧含量均显著低于野生型,叶片气孔开度显著小于野生型,表明超表达 CrNCED1 增强了转基因柠檬的抗脱水能力。

关键词: 印度酸橘, 柠檬, CrNCED1, 脱水, 非生物胁迫, 脱落酸, 功能分析

Abstract: To explore the function of CrNCED1,a key enzyme gene during abscisic acid biosynthesis in Cleopatra Mandarin(Citrus reshni),the expression characteristics of CrNCED1 was analyzed. Transgenic plants were obtained by overexpression of CrNCED1 in lemon for assaying dehydration resistance. The results showed that CrNCED1 showed the highest expression levels in leaves of Citrus reshni. Transcript levels of CrNCED1 were induced by dehydration,low temperature and ABA,but not by salt stress,among which ABA treatment strongly induced the expression of CrNCED1. The ABA content of transgenic lemon plants overexpressing CrNCED1 was remarkably higher than that of wild type. Upon exposure to dehydration treatment,the transgenic lines displayed less severe leaf wilting degree,concurrent with noticeably lower relative water loss,MDA and reactive oxygen species contents,and substantially smaller stomatal aperture in comparison with the wild type,indicating that overexpression of CrNCED1 conferred enhanced dehydration resistance in transgenic lemon plants.

Key words: Citrus reshni, lemon, CrNCED1, dehydration, abiotic stress, abscisic acid, functional analysis

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