https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2009, Vol. 36 ›› Issue (7): 1055-1059.

• 研究简报 • 上一篇    下一篇

土壤镉含量对苹果叶片和果实镉含量的影响

于祎飞;李保国*;齐国辉;郭素萍;刘雯斐;李迎超   

  1. (河北农业大学林学院,河北保定071000)
  • 收稿日期:2008-11-02 修回日期:2009-05-31 出版日期:2009-07-25 发布日期:2009-07-25
  • 通讯作者: 李保国

Effect of Soil Cadmium Content on Leaf and Fruit Cadmium Contents in Apple

YU Yi-fei,LI Bao-guo*,QI Guo-hui,GUO Su-ping,LIU Wen-fei,LI Ying-chao
  

  1. (College of Forestry, Agricultural University of Hebei,Baoding,Hebei071000,China)
  • Received:2008-11-02 Revised:2009-05-31 Online:2009-07-25 Published:2009-07-25
  • Contact: LI Bao-guo

摘要: 以10年生盆栽红富士苹果为试材, 通过土施氯化镉研究了土壤镉含量对苹果叶片和果实镉含量的影响。结果表明:在苹果生长发育各时期,叶片中的镉含量随土壤中镉含量的增加而增加,两者呈显著正相关。在苹果叶片发育过程中其镉含量随土壤镉处理时间的延长而增加,果实缓慢生长期(9月23日)出现峰值,之后下降。果实成熟期的土壤镉含量对果实镉含量影响最为显著,根据该时期不同镉处理的土壤和果实镉含量拟合方程,推算出生产无公害苹果的壤质褐土(pH 7.133)镉含量阈值为2.59 mg·kg-1

关键词: 苹果, 叶片, 果实, 土壤,

Abstract: 10-year-old pot cultured Fuji apple trees were used as materials to study the effect of soil cadmium content on leaf and fruit cadmium content in apple. The results showed that: There was a significant positive correlation between the cadmium content of fruit and soil in different growth period. Leaf cadmium content increased with the time of soil treatmented by cadmium went on during the leaf growth, and it reached the peak value at the period of fruit slow growing period(23th,Sep), and then declined. Soil cadmium content had a significant influence to fruit cadmium content in fruit maturing. According to the fruit and soil cadmium contents with different cadmium treatment in fruit autumn to estimate that the threshold cadmium content of soil for producting pollution free apple in brown soil(pH 7.133) was 2.59 mg·kg-1.

Key words: apple, leaf, fruit, soil, cadmium

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