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园艺学报 ›› 2018, Vol. 45 ›› Issue (9): 1727-1738.doi: 10.16420/j.issn.0513-353x.2018-0496

• 综述 • 上一篇    下一篇

拟南芥和十字花科蔬菜花序发育调控机制研究进展

王小权*,李晟男*,张俊利*,王志敏,魏大勇,汤青林**   

  1. (西南大学园艺园林学院,南方山地园艺学教育部重点实验室,重庆市蔬菜学重点实验室,重庆 400715)
  • 出版日期:2018-09-25 发布日期:2018-09-25

Progress in Regulation Mechanism of Inflorescence Development in Arabidopsis and Cruciferous Vegetables

WANG Xiaoquan*,LI Shengnan*,ZHANG Junli*,WANG Zhimin,WEI Dayong,and TANG Qinglin**   

  1. (College of Horticulture and Landscape Architecture,Southwest University;Key Laboratory of Southern Mountain Horticulture,Ministry of Education,Key Laboratory of Olericulture,Chongqing 400715,China)
  • Online:2018-09-25 Published:2018-09-25

摘要:

十字花科植物花序发育受内源因子和外界环境等多种因素调控,其中开花基因和植物激素起着至关重要的作用,最近发现糖也是该调控网络的核心因子。综述了拟南芥和十字花科蔬菜中开花基因、激素和糖等内源因子调控花序发育的分子机制,并对未来的研究方向进行了展望,为十字花科蔬菜花序发育调控及分子育种提供借鉴。

关键词: 十字花科, 花序发育, 开花调控, 植物激素,

Abstract:

Inflorescence development of cruciferous plants is regulated by many factors including endogenous genetic and external environmental cues. Both flowering regulatory genes and phytohormones play crucial roles during this developmental stage. Recently,the signal factor of sugar is regarded as another core regulator of plant branching. In this paper,we summarized the molecular mechanisms of genes,hormones and sugars in the inflorescence development of Arabidopsis and cruciferous vegetables. Additionally,we discussed the future research interests and directions. It provides valuable information for futher studies of inflorescence development and quality breeding in cruciferous vegetables.

Key words: cruciferae, inflorescence development, flowering regulation, plant hormone, sugar

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