关键词: 枣, 晚熟, 鲜食, 品种

Abstract:

‘Hanlucui’was a new and excellent late-maturing table cultivar of Chinese jujube. The average fruit weight was 16.72 g，and the edible ratio reached 93.3%. The fruit with a lower split rate，was glabrous，had a thin pericarp and fine textured pulp. It tasted sour-sweet，crisp and juicy.‘Hanlucui’was suitable to be cultivated in mid-south part of Shanxi Province，bearing fruit at the next year after planting，and it was bumper，average yield of a 4-year tree plot reached to 4–6 kg · plant^-1，as while average yield of higher-grafting tree was 10 kg · plant^-1 tree in the fourth year.

Key words: Chinese jujube, late-maturing, fresh, cultivar