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园艺学报 ›› 2013, Vol. 40 ›› Issue (12): 2537-2538.

• 新品种 • 上一篇    下一篇

松散型花椰菜新品种‘浙 091’

顾宏辉, 赵振卿, 盛小光, 虞慧芳, 王建升, 孙利祥, 颜韶兵, 邹宜静   

  1. (1 浙江省农业科学院蔬菜研究所,杭州 310021;2 杭州市良种引进公司,杭州 310020)
  • 出版日期:2013-12-25 发布日期:2013-12-25

A New Loose-curd Cauliflower Cultivar‘Zhe 091’

GU  Hong-Hui, ZHAO  Zhen-Qing, SHENG  Xiao-Guang, YU  Hui-Fang, WANG  Jian-Sheng, SUN  Li-Xiang, YAN  Shao-Bing, ZOU  Yi-Jing   

  1. (1Institute of Vegetables,Zhejiang Academy of Agricultural Sciences,Hangzhou 310021,China;2Hangzhou Seed
    Company,Hangzhou 310020,China)
  • Online:2013-12-25 Published:2013-12-25

摘要: ‘浙091’为中熟青梗花球松散类型花椰菜杂交种,其亲本均为DH 系。叶片披针形,叶色
深绿,蜡粉厚。株形开展,株高约50 cm,开展度约80 cm。花球松大、半球形,球径24 cm 左右,单球
质量1.5 kg 左右。品质优良,综合抗性良好。可春秋两季种植,也可平原越冬栽培及高原夏季栽培。

关键词: 花椰菜, 小孢子培养, 品种

Abstract: New intermediate-maturity cauliflower cultivar‘Zhe 091’,which is crossed from
microspore-derived double haploids,is loose curd type with green peduncle. The waxy and dark green leaf
plants are lanceolate. The plant type is spreading with the height of 50 cm and the breadth of 80 cm. The
loose curd has flat spherical shape with the average of 1.5 kg weight with 24 cm in transverse diameter.
The variety has a characteristic of high quality and comprehensive stress resistance. The new variety can
be broadly cultivated in spring,autumn and winter season in plain,and summer in tableland regions.

Key words: cauliflower, microspore culture, cultivar

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