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园艺学报 ›› 2013, Vol. 40 ›› Issue (8): 1627-1628.

• 新品种 • 上一篇    

晚生茶树新品种‘乌叶单丛茶’

陈 栋1,*,陈少平2,乔小燕1,吴华玲1,李家贤1,林致敏2,黄华林1,晏嫦妤1,何玉媚1   

  1. (1广东省农业科学院茶叶研究所,广州 510640;2潮安县凤凰镇人民政府,广东潮安 515638)
  • 收稿日期:2013-03-18 出版日期:2013-08-25 发布日期:2013-08-25

A New Lately-sprouting Tea Cultivar‘Wuye Dancongcha’

CHEN Dong1,*,CHEN Shao-ping2,QIAO Xiao-yan1,WU Hua-ling1,LI Jia-xian1,LIN Zhi-min2,HUANG Hua-lin1,YAN Chang-yu1,and HE Yu-mei1   

  1. (1Tea Research Institute,Guangdong Academy of Agricultural Sciences,Guangzhou 510640,China;2Fenghuang Town Government,Chao’an,Guangdong 515638,China)
  • Received:2013-03-18 Online:2013-08-25 Published:2013-08-25

摘要: ‘乌叶单丛茶’是从‘凤凰水仙’中系统选育而成的茶树新品种。晚生,丰产,质优,适应性和抗逆性强,适制红茶和单丛茶。制红茶香气高长持久,有花蜜香,滋味浓醇鲜爽。制单丛茶栀子花香高锐持久,滋味浓厚鲜爽,回甘力强。

关键词: 茶树, 栀子花香型, 品种

Abstract: ‘Wuye Dancongcha’is a new tea cultivar derived from‘Fenghuang Shuixian’. It has many excellent characteristics,such as lately sprouting,high yield,superiorly quality,strong tolerance and resistance. It suitably manufactured black tea and dancongcha. Processed black tea had heavy flavour aroma,heavy and mellow taste,sweetly. Dancongcha performed high and sharp aroma,sweetly heavy and thick taste.

Key words: tea plant, gardenia fragrance, cultivar