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园艺学报 ›› 2013, Vol. 40 ›› Issue (4): 793-.

• 新品种 • 上一篇    下一篇

辣椒新品种‘碧螺 6 号’

黄 炜, 巩振辉*, 李大伟, 逯明辉, 陈儒钢, 李 征   

  1. (西北农林科技大学园艺学院,陕西杨凌 712100)
  • 出版日期:2013-04-25 发布日期:2013-04-25

A New Hot Pepper Cultivar‘Biluo 6’

HUANG   Wei, GONG  Zhen-Hui-*, LI  Da-Wei, LU  Ming-Hui, CHEN  Ru-Gang, LI   Zheng   

  1. (College of Horticulture,Northwest A & F University,Yangling,Shaanxi 712100,China)
  • Online:2013-04-25 Published:2013-04-25

摘要: ‘碧螺6 号’是以辣椒自交系‘L98-16-6-39’为母本,‘Y99-3-18-40’为父本杂交育成的早
熟一代杂种。果实长羊角形,果面皱褶,青熟果绿色,成熟果红色。果长26.8 cm,果宽2.8 cm,肉厚2.5
mm,维生素C 含量1.035 mg · g-1,干物质含量9.01%,粗蛋白含量1.06%。单果质量37.5 g,平均产量
48 840.3 kg · hm-2。高抗细菌性斑点病,中抗病毒病、疫病与炭疽病。

关键词: 辣椒, 品种

Abstract: ‘Biluo 6’is a new early maturing hot pepper hybrid bred from the cross combination of
‘L98-16-6-39’בY99-3-18-40’. The fruit is long sheep-horn shaped and wrinkle-skinned,green color
in immature and red color in mature with good marketable character that is 26.8 cm long,2.8 cm wide and
2.5 mm flesh thick. The vitamin C content,dry matter and crude protein contents were 1.035 mg · g-1
9.01% and 1.06% respectively. The mass of single fruit is 37.5 g and the average yield is 48 840.3
kg · hm-2.‘Biluo 6’shows high resistance to bacterial spot as well as moderate resistance to virus disease,
blight disease and anthracnose disease.

Key words: hot pepper, cultivar

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