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园艺学报 ›› 2006, Vol. 33 ›› Issue (6): 1406-1406.

• 新品种 • 上一篇    下一篇

炒食型板栗新品种‘泰栗5号’

张继亮;孙海伟;马玉敏;赵进红   

  1. (泰安市泰山林业科学研究院, 山东泰安271000)
  • 收稿日期:2006-06-18 修回日期:2006-07-03 出版日期:2006-12-25 发布日期:2006-12-25

A New Stir-fry ing Chinese Chestnut Cultivar ‘Taili 5’

Zhang Jiliang;Sun Haiwei;Ma Yumin;Zhao Jinhong   

  1. ( Taishan Institute of Forestry Science, Tai'an, Shandong 271000, China)
  • Received:2006-06-18 Revised:2006-07-03 Online:2006-12-25 Published:2006-12-25

摘要: ‘泰栗5号’是从泰山板栗实生种群中选育出的优良新品种, 早实, 丰产, 稳产, 抗逆性强。坚果椭圆形, 紫褐色, 富光泽, 平均单粒质量9.52 g, 整齐一致, 肉细, 糯, 含糖量20.54% , 综合品质良好。

关键词: 板栗, 品种

Abstract: ‘Taili 5’ is a new superior cultivar selected from Chinese chestnut population growing in Mount Taishan. In field trials it has shown characters such as early fruiting, high and stable yielding, and better resistance. The nut is oval in shape, and purple brown colorwith rich gloss. The nut is formal and average fruit mass is 9.52 g. The flesh is fine and sticky, the sugar content is 20.54%, and the nut overall quality is good.

Key words: Chestnut, Cultivar

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