园艺学报 ›› 2022, Vol. 49 ›› Issue (8): 1761-1771.doi: 10.16420/j.issn.0513-353x.2021-0326
许海峰1, 王中堂1, 陈新1, 刘志国2, 王利虎3, 刘平2, 刘孟军2, 张琼1,*()
收稿日期:
2021-11-17
修回日期:
2022-01-07
出版日期:
2022-08-25
发布日期:
2022-09-05
通讯作者:
张琼
E-mail:Zhangqiong@shandong.cn
基金资助:
XU Haifeng1, WANG Zhongtang1, CHEN Xin1, LIU Zhiguo2, WANG Lihu3, LIU Ping2, LIU Mengjun2, ZHANG Qiong1,*()
Received:
2021-11-17
Revised:
2022-01-07
Online:
2022-08-25
Published:
2022-09-05
Contact:
ZHANG Qiong
E-mail:Zhangqiong@shandong.cn
摘要:
以冬枣白熟期(W)、半红期(着色部分SR_R,未着色部分SR_W)、全红期(R)果皮为试材,通过靶向代谢组学分析不同着色期冬枣果皮类黄酮组分及变化,构建冬枣MYB家族进化树,通过转录组分析潜在调控类黄酮合成MYB转录因子。结果表明,着色期4个比较组果皮差异代谢物分别为291(R vs W)个、196(R vs SR_W)个、297(SR_R vs SR_W)个和201(SR_R vs W),其中共有差异代谢物98个。通过KEGG分析发现共有的差异代谢物主要富集在次生代谢物、苯丙烷类和类黄酮生物合成途径;126个类黄酮物质在果皮着色期被检测到,其中包括13个花青苷类物质、53个黄酮物质、28个黄酮醇类物质、8个异黄酮、5个原花青素和19个黄烷醇类物质;随着冬枣果皮着色,3个花翠素、3个黄酮和3个黄酮醇类物质显著增加,而原花青素和黄烷醇类物质儿茶素、表儿茶素显著减少。冬枣MYB家族聚类共筛选出14个潜在调控类黄酮生物合成的MYB转录因子。进一步通过转录组和qRT-PCR分析发现有12个MYB转录因子随冬枣果皮着色呈下调表达趋势,仅LOC107434709和LOC107404750两个MYB转录因子在着色冬枣果皮中表达水平较高,暗示其可能在冬枣着色过程中发挥积极作用。
中图分类号:
许海峰, 王中堂, 陈新, 刘志国, 王利虎, 刘平, 刘孟军, 张琼. 冬枣果皮着色相关类黄酮靶向代谢组学及潜在MYB转录因子分析[J]. 园艺学报, 2022, 49(8): 1761-1771.
XU Haifeng, WANG Zhongtang, CHEN Xin, LIU Zhiguo, WANG Lihu, LIU Ping, LIU Mengjun, ZHANG Qiong. The Analyses of Target Metabolomics in Flavonoid and Its Potential MYB Regulation Factors During Coloring Period of Winter Jujube[J]. Acta Horticulturae Sinica, 2022, 49(8): 1761-1771.
引物名称 Primer name | 引物序列(5′-3′) Primer sequence |
---|---|
LOC107434532 | F:CCCAAAACAACCCTGCAAC;R:AGACTAACGCTCCTTCGACCA |
LOC107406469 | F:AAACGGCTACCACATCCA;R:CACCAGACTTGCCCTCCA |
LOC107434709 | F:AAGCTTTGATCACGGTTGG;R:TTAGGTCCCATGAACTCCG |
LOC107404750 | F:CGGAACTTATGCTGGACAAT;R:AGAAGAGGAACCAACGCAAA |
LOC107426233 | F:AGTGGGAAGGTTGTGGATAG;R:CTTTTCCCAAAAATGAACAAG |
LOC107407717 | F:ACCCTAACGGGAAAGACGA;R:GGAGCCTGAGAACAAGATGAA |
LOC107433002 | F:GATAAGCATTGCAAGCCGGG;R:TCCGAACTGGCTTTAGCTGG |
LOC107415546 | F:CTCCCGAAGGATCACCAAGG;R:GCAGTCCCAGTCATCAACGA |
LOC107423566 | F:CGCTCGTCCTCAAGCTAATC;R:GAAGAAAGCTGCGGTTCCTA |
LOC107429773 | F:AGAGAGCGGGTACAGATGGT;R:CAGGGCCAACATGTGCTAGA |
LOC107423630 | F:ACACGGGGAGGTAGTGACAA;R:CCTCCAATGGATCCTCGTTA |
LOC107414848 | F:TAGCCATACCTCTCATTGGCAG;R:TCATAGTACTGTGTCCCCATGA |
LOC107420842 | F:GTTCCTCAACTTAAAGGAAATG;R:ACAACGTTCCGTAGCAGAAAC |
LOC107431136 | F:CAAAGGCAGCCACATCAGG;R:ACACCAGCTAGTGTTTCTCC |
表1 引物序列
Table1 Primer sequence
引物名称 Primer name | 引物序列(5′-3′) Primer sequence |
---|---|
LOC107434532 | F:CCCAAAACAACCCTGCAAC;R:AGACTAACGCTCCTTCGACCA |
LOC107406469 | F:AAACGGCTACCACATCCA;R:CACCAGACTTGCCCTCCA |
LOC107434709 | F:AAGCTTTGATCACGGTTGG;R:TTAGGTCCCATGAACTCCG |
LOC107404750 | F:CGGAACTTATGCTGGACAAT;R:AGAAGAGGAACCAACGCAAA |
LOC107426233 | F:AGTGGGAAGGTTGTGGATAG;R:CTTTTCCCAAAAATGAACAAG |
LOC107407717 | F:ACCCTAACGGGAAAGACGA;R:GGAGCCTGAGAACAAGATGAA |
LOC107433002 | F:GATAAGCATTGCAAGCCGGG;R:TCCGAACTGGCTTTAGCTGG |
LOC107415546 | F:CTCCCGAAGGATCACCAAGG;R:GCAGTCCCAGTCATCAACGA |
LOC107423566 | F:CGCTCGTCCTCAAGCTAATC;R:GAAGAAAGCTGCGGTTCCTA |
LOC107429773 | F:AGAGAGCGGGTACAGATGGT;R:CAGGGCCAACATGTGCTAGA |
LOC107423630 | F:ACACGGGGAGGTAGTGACAA;R:CCTCCAATGGATCCTCGTTA |
LOC107414848 | F:TAGCCATACCTCTCATTGGCAG;R:TCATAGTACTGTGTCCCCATGA |
LOC107420842 | F:GTTCCTCAACTTAAAGGAAATG;R:ACAACGTTCCGTAGCAGAAAC |
LOC107431136 | F:CAAAGGCAGCCACATCAGG;R:ACACCAGCTAGTGTTTCTCC |
图1 不同着色期冬枣 W:白熟果果皮;SR_W:半红果未着色果皮;SR_R:半红果着色果皮;R:全红果果皮。下同。
Fig. 1 Winter jujube in different coloring periods W:Pericarp of uncolored fruit;SR_W:Uncolored pericarp of semi-red fruit;SR_R:Colored pericarp of semi-red fruit;R:Pericarp of full-red fruit. The same below.
类黄酮 Flavonoid | 差异倍数 Log2 fold change | |||
---|---|---|---|---|
SR_R vs W R vs W SR_R vs SR_W R vs SR_W | ||||
花青苷成分 Anthocyanin component 花翠素Delphinidin | — | — | — | 1.32 |
花翠素 3-O-葡萄糖苷Delphinidin 3-O-glucoside | — | — | — | 1.13 |
二甲花翠素 3-O-葡萄糖苷Malvidin 3-O-glucoside | 1.33 | 1.04 | — | — |
花翠素 3-O-芸香糖苷Delphinidin 3-O-rutinoside | — | — | — | — |
矢车菊素Cyanidin | — | — | — | — |
矢车菊素 3-O-葡萄糖苷Cyanidin 3-O-glucoside | -1.38 | — | -1.35 | — |
矢车菊素 3,5-O-二葡萄糖苷Cyanidin 3,5-O-diglucoside | — | — | — | — |
矢车菊素 3-O-丙二酰己糖苷Cyanidin 3-O-malonylhexoside | -1.68 | -1.64 | — | — |
矢车菊素半乳糖苷Cyanidin 3-O-galactoside | — | — | -1.28 | — |
芍药花青素Peonidin | — | — | — | — |
芍药花青素 O-己糖苷Peonidin O-hexoside | — | — | — | — |
芍药-3-O-葡萄糖甙氯化物Peonidin 3-O-glucoside chloride | — | — | — | — |
天竺葵色素苷Pelargonin | — | — | — | — |
黄酮/黄酮醇成分 Flavone/flavonol component 8-C-己糖苷-木犀草素 O-己糖苷 8-C-hexosyl-luteolin O-hexoside | 1.35 | 1.48 | — | — |
C-己糖基-木犀草素 C-戊糖苷 C-hexosyl-luteolin C-pentoside | 1.46 | 1.48 | — | — |
木犀草素Luteolin | 1.20 | 1.02 | 1.41 | 1.23 |
异鼠李素 5-O-己糖苷Isorhamnetin 5-O-hexoside | 2.12 | 3.56 | 2.17 | 3.60 |
异鼠李素 O-己糖苷Isorhamnetin O-hexoside | 2.25 | 3.52 | 2.21 | 3.49 |
异鼠李素-3-O-葡萄糖苷Isorhamnetin 3-O-glucoside | 2.25 | 3.48 | — | — |
原花青素/黄烷醇成分 Procyanidin/Flavanol component 原花青素A1 Procyanidin A1 | — | — | -2.96 | -3.97 |
原花青素A2 Procyanidin A2 | — | 1.25 | — | — |
原花青素A3 Procyanidin A3 | 1.18 | 1.74 | -1.38 | — |
原花青素B2 Procyanidin B2 | -1.16 | -1.57 | — | -1.13 |
原花青素B3 Procyanidin B3 | -1.01 | -1.52 | — | -1.21 |
儿茶素Catechin | -2.67 | -3.91 | -1.61 | -2.85 |
表儿茶素 L-Epicatechin | -1.61 | -3.43 | -1.13 | -2.95 |
表2 冬枣着色期与未着色期果皮类黄酮差异
Table 2 The difference of flavonoid between colored and uncolored pericarps in winter jujube
类黄酮 Flavonoid | 差异倍数 Log2 fold change | |||
---|---|---|---|---|
SR_R vs W R vs W SR_R vs SR_W R vs SR_W | ||||
花青苷成分 Anthocyanin component 花翠素Delphinidin | — | — | — | 1.32 |
花翠素 3-O-葡萄糖苷Delphinidin 3-O-glucoside | — | — | — | 1.13 |
二甲花翠素 3-O-葡萄糖苷Malvidin 3-O-glucoside | 1.33 | 1.04 | — | — |
花翠素 3-O-芸香糖苷Delphinidin 3-O-rutinoside | — | — | — | — |
矢车菊素Cyanidin | — | — | — | — |
矢车菊素 3-O-葡萄糖苷Cyanidin 3-O-glucoside | -1.38 | — | -1.35 | — |
矢车菊素 3,5-O-二葡萄糖苷Cyanidin 3,5-O-diglucoside | — | — | — | — |
矢车菊素 3-O-丙二酰己糖苷Cyanidin 3-O-malonylhexoside | -1.68 | -1.64 | — | — |
矢车菊素半乳糖苷Cyanidin 3-O-galactoside | — | — | -1.28 | — |
芍药花青素Peonidin | — | — | — | — |
芍药花青素 O-己糖苷Peonidin O-hexoside | — | — | — | — |
芍药-3-O-葡萄糖甙氯化物Peonidin 3-O-glucoside chloride | — | — | — | — |
天竺葵色素苷Pelargonin | — | — | — | — |
黄酮/黄酮醇成分 Flavone/flavonol component 8-C-己糖苷-木犀草素 O-己糖苷 8-C-hexosyl-luteolin O-hexoside | 1.35 | 1.48 | — | — |
C-己糖基-木犀草素 C-戊糖苷 C-hexosyl-luteolin C-pentoside | 1.46 | 1.48 | — | — |
木犀草素Luteolin | 1.20 | 1.02 | 1.41 | 1.23 |
异鼠李素 5-O-己糖苷Isorhamnetin 5-O-hexoside | 2.12 | 3.56 | 2.17 | 3.60 |
异鼠李素 O-己糖苷Isorhamnetin O-hexoside | 2.25 | 3.52 | 2.21 | 3.49 |
异鼠李素-3-O-葡萄糖苷Isorhamnetin 3-O-glucoside | 2.25 | 3.48 | — | — |
原花青素/黄烷醇成分 Procyanidin/Flavanol component 原花青素A1 Procyanidin A1 | — | — | -2.96 | -3.97 |
原花青素A2 Procyanidin A2 | — | 1.25 | — | — |
原花青素A3 Procyanidin A3 | 1.18 | 1.74 | -1.38 | — |
原花青素B2 Procyanidin B2 | -1.16 | -1.57 | — | -1.13 |
原花青素B3 Procyanidin B3 | -1.01 | -1.52 | — | -1.21 |
儿茶素Catechin | -2.67 | -3.91 | -1.61 | -2.85 |
表儿茶素 L-Epicatechin | -1.61 | -3.43 | -1.13 | -2.95 |
图3 冬枣果皮着色期类黄酮合成相关MYB候选基因的RNAseq和qRT-PCR验证
Fig. 3 The identification of RNAseq and qRT-PCR of MYB candidate genes associated with flavonoid synthesis during winter jujube pericarp coloring period
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