园艺学报 ›› 2021, Vol. 48 ›› Issue (8): 1579-1588.doi: 10.16420/j.issn.0513-353x.2020-0502
收稿日期:
2021-04-15
修回日期:
2021-07-15
出版日期:
2021-08-25
发布日期:
2021-09-06
通讯作者:
彭婷
E-mail:pengting@gnnu.edu.cn
基金资助:
ZHONG Zaofa1, ZHANG Lijuan1, GAO Sisi1, PENG Ting1,2,*()
Received:
2021-04-15
Revised:
2021-07-15
Online:
2021-08-25
Published:
2021-09-06
Contact:
PENG Ting
E-mail:pengting@gnnu.edu.cn
摘要:
以柑橘砧木三湖红橘(Citrus reticulata Blanc.)、枳[Poncirus trifoliata(L.)Raf.]、枳橙(C. sisensis × P. trifoliata‘Carrizo’)和崇义野橘(C. reticulata‘Chongyi’)2年生实生苗老熟叶片为材料进行脱水处理,测定相对失水率和电导率,并用印迹法和石蜡切片技术比较叶片的显微结构,对4种砧木的抗旱性进行主成分分析。三湖红橘在脱水处理下叶片保水性好,细胞膜受伤害程度最小;气孔密度(325个 · mm-2),显著低于其他3个品种,气孔开度减小速度最快;栅栏组织结构分明,较其他3个品种更发达;叶肉栅栏组织厚度与海绵组织厚度之比为0.56,极显著大于其他3个品种。4种柑橘砧木的抗旱性由强到弱依次为三湖红橘 > 枳 > 崇义野橘 > 枳橙 。综上,三湖红橘是1个优良的抗旱型柑橘种质资源。
中图分类号:
钟灶发, 张利娟, 高思思, 彭婷. 干旱胁迫下4种柑橘砧木叶片细胞学特征及抗旱性比较[J]. 园艺学报, 2021, 48(8): 1579-1588.
ZHONG Zaofa, ZHANG Lijuan, GAO Sisi, PENG Ting. Leaf Cytological Characteristics and Resistance Comparison of Four Citrus Rootstocks Under Drought Stress[J]. Acta Horticulturae Sinica, 2021, 48(8): 1579-1588.
图2 不同柑橘砧木离体叶片在脱水条件下的相对失水率(A)和相对电导率(B) 不同小写字母表示4个材料在同一处理时间点差异显著(P < 0.05)。下同。
Fig. 2 Relative water loss(A)and electrolyte leakage(B)of detached leaves from different Citrus rootstocks under dehydration Different lowercase letters indicate significant difference among the four varieties at the same time point(P < 0.05). The same below.
图5 不同柑橘砧木叶片横切结构比较 PPT:栅栏组织厚度;SPT:海绵组织厚度。
Fig. 5 Comparison of leaf cross section structures of different Citrus rootstocks PPT:palisade parenchyma thickness;SPT:sponge parenchyma thickness.
品种 Cultivar | 栅栏组织层数 No. of palisade parenchyma | PPT 栅栏组织厚度/μm Palisade parenchyma thickness | SPT 海绵组织厚度/μm Sponge parenchyma thickness | PPT/SPT |
---|---|---|---|---|
三湖红橘 Sanhu Red Tangerine | 2 | 46.42 ± 1.23 B | 82.77 ± 4.63 B | 0.57 ± 0.045 A |
枳 Poncirus trifoliata | 1 ~ 2 | 46.60 ± 1.02 B | 154.30 ± 3.61 A | 0.30 ± 0.012 B |
枳橙 Carrizo citrange | 1 ~ 2 | 47.24 ± 1.17 B | 150.96 ± 3.00 A | 0.31 ± 0.013 B |
崇义野橘Chongyi wild mandarin | 1 ~ 2 | 54.10 ± 1.25 A | 153.70 ± 9.74 A | 0.36 ± 0.027 B |
表1 三湖红橘、枳、枳橙和崇义野橘叶片显微结构观察结果
Table 1 Indexes of leaf microstructures from Sanhu Red Tangerine,Poncirus trifoliata,Carrizo citrange and Chongyi wild mandarin
品种 Cultivar | 栅栏组织层数 No. of palisade parenchyma | PPT 栅栏组织厚度/μm Palisade parenchyma thickness | SPT 海绵组织厚度/μm Sponge parenchyma thickness | PPT/SPT |
---|---|---|---|---|
三湖红橘 Sanhu Red Tangerine | 2 | 46.42 ± 1.23 B | 82.77 ± 4.63 B | 0.57 ± 0.045 A |
枳 Poncirus trifoliata | 1 ~ 2 | 46.60 ± 1.02 B | 154.30 ± 3.61 A | 0.30 ± 0.012 B |
枳橙 Carrizo citrange | 1 ~ 2 | 47.24 ± 1.17 B | 150.96 ± 3.00 A | 0.31 ± 0.013 B |
崇义野橘Chongyi wild mandarin | 1 ~ 2 | 54.10 ± 1.25 A | 153.70 ± 9.74 A | 0.36 ± 0.027 B |
指标 Index | PC1 | PC2 | ||
---|---|---|---|---|
特征向量 Eigenvector | 载荷 Loading capacity | 特征向量 Eigenvector | 载荷 Loading capacity | |
相对失水率 Relative water loss | 0.836 | 0.316 | 0.432 | 0.358 |
电导率 Electrolyte leakage | 0.800 | 0.303 | 0.536 | 0.444 |
气孔密度 Stomatal density | 0.904 | 0.342 | -0.101 | -0.048 |
气孔开展长度Stomatal aperture length | -0.977 | -0.370 | -0.072 | -0.060 |
气孔开展宽度 Stomatal aperture width | -0.962 | -0.364 | 0.237 | 0.196 |
气孔开展面积 Stomatal aperture area | -0.911 | -0.345 | 0.403 | 0.334 |
栅栏组织厚度 Palisade parenchyma thickness(PPT) | -0.391 | -0.148 | 0.847 | 0.701 |
海绵组织厚度 Sponge parenchyma thickness(SPT) | 0.999 | 0.378 | -0.025 | -0.021 |
栅栏组织厚度/海绵组织厚度 PPT/SPT | 0.978 | 0.370 | 0.186 | 0.154 |
表2 各主成分的特征向量
Table 2 Eigenvectors of each principal component
指标 Index | PC1 | PC2 | ||
---|---|---|---|---|
特征向量 Eigenvector | 载荷 Loading capacity | 特征向量 Eigenvector | 载荷 Loading capacity | |
相对失水率 Relative water loss | 0.836 | 0.316 | 0.432 | 0.358 |
电导率 Electrolyte leakage | 0.800 | 0.303 | 0.536 | 0.444 |
气孔密度 Stomatal density | 0.904 | 0.342 | -0.101 | -0.048 |
气孔开展长度Stomatal aperture length | -0.977 | -0.370 | -0.072 | -0.060 |
气孔开展宽度 Stomatal aperture width | -0.962 | -0.364 | 0.237 | 0.196 |
气孔开展面积 Stomatal aperture area | -0.911 | -0.345 | 0.403 | 0.334 |
栅栏组织厚度 Palisade parenchyma thickness(PPT) | -0.391 | -0.148 | 0.847 | 0.701 |
海绵组织厚度 Sponge parenchyma thickness(SPT) | 0.999 | 0.378 | -0.025 | -0.021 |
栅栏组织厚度/海绵组织厚度 PPT/SPT | 0.978 | 0.370 | 0.186 | 0.154 |
品种 Cultivar | PC1得分 Score of PC1 | PC2得分 Score of PC2 | 综合得分 Comprehensive score | 排序 Ranking |
---|---|---|---|---|
三湖红橘 Sanhu Red Tangerine | 3.96 | 2.37 | 3.69 | 1 |
枳 Poncirus trifoliata | -0.91 | -1.11 | -0.94 | 2 |
枳橙 Carrizo citrange | -1.32 | -1.07 | -1.28 | 4 |
崇义野橘 Chongyi wild mandarin | -1.18 | -0.01 | -0.98 | 3 |
表3 4个品种的综合得分及抗旱性排序
Table 3 Comprehensive score and drought tolerance ranking of the four cultivars
品种 Cultivar | PC1得分 Score of PC1 | PC2得分 Score of PC2 | 综合得分 Comprehensive score | 排序 Ranking |
---|---|---|---|---|
三湖红橘 Sanhu Red Tangerine | 3.96 | 2.37 | 3.69 | 1 |
枳 Poncirus trifoliata | -0.91 | -1.11 | -0.94 | 2 |
枳橙 Carrizo citrange | -1.32 | -1.07 | -1.28 | 4 |
崇义野橘 Chongyi wild mandarin | -1.18 | -0.01 | -0.98 | 3 |
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